OSTERIA DEL BLUE

MENU

• 

  Marinated olives

  500 yen(Tax included)

  1/10

  

  Marinated olives

  500 yen(Tax included)

• Homemade chicken breast ham with basil sauce

  600 yen(Tax included)

  1/10

  Homemade chicken breast ham with basil sauce

  600 yen(Tax included)

• 

  Chicken covered in chili peppers

  1000 yen(Tax included)

  1/10

  

  Chicken covered in chili peppers

  1000 yen(Tax included)

• assorted Cheese

  1300 yen(Tax included)

  1/10

  assorted Cheese

  1300 yen(Tax included)

• 

  Assorted ham and salami

  1300 yen(Tax included)

  1/10

  

  Assorted ham and salami

  1300 yen(Tax included)

• French fries

  500 yen(Tax included)

  1/10

  French fries

  500 yen(Tax included)

• fried pasta

  300 yen(Tax included)

  1/10

  fried pasta

  300 yen(Tax included)

• 

  Garlic toast

  300 yen(Tax included)

  1/10

  

  Garlic toast

  300 yen(Tax included)

• Mixed nuts

  300 yen(Tax included)

  1/10

  Mixed nuts

  300 yen(Tax included)

• 

  Thick-sliced bacon potato salad

  400 yen(Tax included)

  1/10

  

  Thick-sliced bacon potato salad

  400 yen(Tax included)

• 

  Anchovy Edamame

  400 yen(Tax included)

  1/10

  

  Anchovy Edamame

  400 yen(Tax included)

• 

  Carrot and red cabbage salad

  400 yen(Tax included)

  1/10

  

  Carrot and red cabbage salad

  400 yen(Tax included)

• 

  Cherry Tomato Caprese

  600 yen(Tax included)

  1/10

  

  Cherry Tomato Caprese

  600 yen(Tax included)

• 

  Ham and mozzarella salad

  700 yen(Tax included)

  1/10

  

  Ham and mozzarella salad

  700 yen(Tax included)

• 

  Deep fried young chicken with special herb marinated sauce

  700 yen(Tax included)

  1/10

  

  Deep fried young chicken with special herb marinated sauce

  700 yen(Tax included)

• 

  arancini

  500 yen(Tax included)

  1/10

  

  arancini

  500 yen(Tax included)

Pasta

• 

  Casarecce of sardines and toast

  1600 yen(Tax included)

  1/10

  

  Casarecce of sardines and toast

  1600 yen(Tax included)

• 

  Rigatoni with Bolognese meat sauce

  1400 yen(Tax included)

  1/10

  

  Rigatoni with Bolognese meat sauce

  1400 yen(Tax included)

• 

  Linguine with seafood and tomato sauce

  1800 yen(Tax included)

  1/10

  

  Linguine with seafood and tomato sauce

  1800 yen(Tax included)

• 

  Penne Gorgonzola

  1200 yen(Tax included)

  1/10

  

  Penne Gorgonzola

  1200 yen(Tax included)

• Spaghetti with clams and perilla leaves

  1000 yen(Tax included)

  1/10

  Spaghetti with clams and perilla leaves

  1000 yen(Tax included)

Main

• 

  Beef and potato stir-fry with garlic butter

  1,500 yen(Tax included)

  1/10

  

  Beef and potato stir-fry with garlic butter

  1,500 yen(Tax included)

• 

  Roasted duck breast with gorgonzola risotto

  3400 yen(Tax included)

  1/10

  

  Roasted duck breast with gorgonzola risotto

  3400 yen(Tax included)

• Kagoshima Prefecture Black Wagyu Beef Tagliata

  4200 yen(Tax included)

  1/10

  Kagoshima Prefecture Black Wagyu Beef Tagliata

  4200 yen(Tax included)

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